AboutUs
I just returned from the big island of Hawaii where a few things happened. First, and most importantly, Kristi and I got married. Neither of us are into the big wedding thing, so it was just the two of us, Pinkie the wedding coordinator from the hotel, and our local Read more…
So, here’s the thing… Sometimes companies are straight-up serious. It’s all business all the time. It’s not funny. Other businesses allow, even push, a sense of humor. Consider MailChimp. We use this web application to help us manage email lists and send out emails to our customers and potential customers. Read more…
It’s official….last night at approximately 2am, roastlog.com officially came online. We’re at the SCAA convention right now, setting up and getting ready for the convention to open tomorrow. If you’re at the show, come by and say hi. We’re pretty excited about our official launch…hopefully you are too. If you Read more…
I hate blog posts about how stale the blog has become….but this is sort of going to be like that. It’s been two and a half weeks since we’ve posted any updates here, which is longer than we’d like. However, the reason for this is not because we’re slacking off, Read more…
Being a distributed team, it’s rare that the three of us who comprise RoastLog are all together in one geographical spot. Email, Google Wave, Skype and a myriad of other online tools are our friends. However, this weekend, Ryan, our user interface architect, will be in town to catch up Read more…
Since RoastLog is fairly new in the world of coffee, it’s important for us to let folks know not only what we’re up to, but how we’re doing things. This “Weekly Update” is my attempt to keep those who are interested, up-to-date. I realize we haven’t even really talked about Read more…
Brian provided a brief introduction to RoastLog last week, but who is he, and who the hell are these partners he suggests might exist? Brian Zambrano Brian is a geek through and through. Originally he studied Materials Engineering at Cal Poly State University in San Luis Obispo, CA. During his Read more…
In 2007 I went to the SCAA show in Minneapolis as a “consumer member”. At that point, the coffee bug had bitten me hard enough to that I felt it necessary to drop over $1000 to rub shoulders with industry folks, but more importantly take a bunch of classes. An Read more…